The Queen's Head pub/restaurant in Fyfield, near Ongar, Essex  

Desserts

Jelly and Custard
Champagne and Raspberry Jelly, Custard Ice Cream - £5.95

Banana and Toffee Cheesecake
Caramelised Pecans - £5.95

Trio of Chocolate
Warm Chocolate Brownie, Chocolate Torte, Chocolate Ice Cream - £6.50

Three scoops of freshly-churned Ice Cream or Sorbet
Brandy Snap Biscuits, Fresh Fruit - £6.95

Vanilla Bean Ice Cream / Belgian Chocolate Ice Cream / Pistachio Ice Cream / Stem Ginger Ice Cream
Mango Sorbet / Peach Sorbet / Blueberry Sorbet / Apple Sorbet


Selection of Neal's Yard Artizan Cheeses from Neal's Yard London
Served with Grapes, Celery, home-made Chutney and Crackers

Selection of 4 Cheeses - £7.95 / Selection of 6 Cheeses - £9.95

Keen's Cheddar (Somerset)
Unpasteurised cows' milk, smooth and firm with nutty richness and tangy flavour (T)
Appleby's Cheshire (Shropshire)
Unpasteurised cows milk, moist and crumbly with a clean lactic tang (V)
Ticklemore (Devon)
Pasteurised goats' milk, light and crumbly with creamy herbal flavours (V)
Golden Cross (Sussex)
Un pasturised goats' milk, velvet texture and sweet citrus finish (V)
Cromerty (Tain)
Pasturised cows' milk, smooth and creamy texture with light milky flavours (T)
Strathdon Blue (Ross-shire)
Pasturised cows' milk, soft and moist texture with milky salty flavours (T)

* (T) - Traditional Rennet / (V) - Vegetable Rennet


We recommend the following half bottles of Dessert Wine to accompany your dessert:
Chateau La Fleur D'Or Sauternes - £15.00 (375ml) - £6.25 (175ml) Gran Fuedo Moscatel - £15.50 (500ml)

High summer at Fyfield Fisheries in Fyfield, near Ongar in Essex

The Queen's Head, Queen Street, Fyfield, near Ongar, Essex, CM5 0RY | Telephone: 01277 899231 | Contact and find us | As featured in UK Pubfinder | Website by Eric Legge