The Queen's Head pub/restaurant in Fyfield, near Ongar, Essex  

set menu - Starters, Main Courses & desserts

The starters, main courses and desserts change too frequently for us to show the current menus on this website, so this is a recent sample menu that provides a good idea of what is on offer. Only our Coffee and Liqueurs Menu and Wine List are current.


2 Courses - £13.95
3 Courses - £17.95

Starters

Moules Marniere
Crusty Bread

North Atlantic Prawn Cocktail
Marie Rose Sauce

Warm Salad of Mediterranean Style Vegetables
Grilled Goats' Cheese, Balsamic Glaze

Chicken Liver Parfait
Fig Chutney, Brioche

 

Main Courses

Toad in the Hole
Caramelised Red Onion, Sage Gravy

Confit Chicken Leg
Salardaise Potato (Potato with Bacon and Onion), Port Jus

Adnams Ale Battered Fish
Chips, Mushy Peas, Tartare Sauce

Pitiver (encased inpuffpastry) of Spinach, Ricotta and Mushroom
Dressed Leaf Salad

Desserts

Classic Vanilla Crème Brûlée

Warm Chocolate Brownie, Banana Ice Cream
Warm Bread and Butter Pudding, traditional Custard

Selection of home-made Ice Cream and Sorbet, Brandy Snap Biscuits (Supplement of £2.00)
Banana Ice Cream / Belgian Chocolate Ice Cream / Cherry Ice Cream / Stem Ginger Ice Cream Mango Sorbet / Peach Sorbet /Blueberry Sorbet / Passion Fruit Sorbet

Please advise staff of any food allergies when placing your order.

All food may contain or have been in contact with nuts, dairy products, etc.


The Queen's Head, Queen Street, Fyfield, near Ongar, Essex, CM5 0RY | Telephone: 01277 899231 | Contact and find us | As featured in UK Pubfinder | Website by Eric Legge